CONSIDERATIONS TO KNOW ABOUT FIX PISTACHIO CHOCOLATE BAR

2) the pistachio paste I take advantage of is pure pistachios floor into a paste. if you are utilizing a pistachio butter that is not runny sufficient you may warm it up from the microwave for 10-twenty seconds. I would think that the addition of water will make the pastry soggy rather than maintain its crispy crunchy texture. Hope this can help!Po